Reporter praises pure tap

“That’s some good water.”

Kevin Gibson, a writer for LEO Weekly, overhead this praise for pure tap when he was sitting next to visitors from Michigan at a Louisville brewpub.

In last week’s issue of the publication, Gibson agrees that our city has great-tasting water, provides a little Louisville Water history and promotes the use of refillable water bottles.

“I rarely buy bottled water because, hey, I don’t need to — I live in Louisville,” he says. “I keep a pair of 32-ounce, plastic bottles in my fridge filled with cold tap water. Sometimes, I pour it straight from the tap and drink it at room temperature, and it’s perfect either way.”

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